Pesto Pasta With Chicken
Spray surface with oil then top with low fat mozzarella.
Recipe Summary Pesto Pasta With Chicken
Easy and delicious pasta with chicken. Serve with crusty bread and salad for a quick dinner. Use as much or as little pesto sauce as you like. Using homemade pesto will taste even better, but it adds to prep time. Enjoy!
Ingredients | Healthy Baked Pasta Recipes1 (16 ounce) package bow tie pasta1 teaspoon olive oil2 cloves garlic, minced2 boneless skinless chicken breasts, cut into bite-size piecescrushed red pepper flakes to taste⅓ cup oil-packed sun-dried tomatoes, drained and cut into strips½ cup pesto sauceDirectionsBring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.Heat oil in a large skillet over medium heat. Saute garlic until tender, then stir in chicken. Season with red pepper flakes. Cook until chicken is golden, and cooked through.In a large bowl, combine pasta, chicken, sun-dried tomatoes and pesto. Toss to coat evenly.Info | Healthy Baked Pasta Recipesprep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
8
Yield:
8 servings
TAG : Pesto Pasta With ChickenWorld Cuisine Recipes, European, Italian,