Slow Cooker Pork Loin Roast With Apple Cranberry Rice
This pulled pork rub is more like a paste than a rub.
Recipe Summary Slow Cooker Pork Loin Roast With Apple Cranberry Rice
Very simple and tasty roast pork. Serve with a simple green salad for a complete meal. A boneless turkey breast can be used in place of the pork.
Ingredients | Slow Cooker Pork Roast Recipes With Apples1 (5 pound) boneless pork loin roast2 teaspoons olive oil1 tablespoon herbes de Provence (Optional)salt and ground black pepper to taste4 cups cooked rice1 large yellow onion, chopped2 Granny Smith apples, chopped1 ½ cups dried cranberries1 teaspoon salt¼ teaspoon ground black pepper, or to tasteDirectionsPlace pork roast in a large slow cooker; drizzle with olive oil. Sprinkle in herbes de Provence; season with salt and black pepper to taste.Mix rice, onion, apples, cranberries, 1 teaspoon salt, and 1/4 teaspoon black pepper together in a large bowl. Spoon rice mixture over and around pork.Cover and cook on High for 6 hours or on Low for 8 to 10 hours.Info | Slow Cooker Pork Roast Recipes With Applesprep:
15 mins
cook:
6 hrs
total:
6 hrs 15 mins
Servings:
10
Yield:
10 servings
TAG : Slow Cooker Pork Loin Roast With Apple Cranberry RiceMain Dish Recipes, Pork, Pork Roast Recipes,