Simple Way to Recipe How To Make Slime Fluffy

Light And Fluffy Spinach Quiche

Name: Simple Way to Recipe How To Make Slime Fluffy
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 1 - 9 inch quiche

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Recipe Summary Light And Fluffy Spinach Quiche

Very tasty and fluffy quiche. Easy to prepare. You'll love it. The spinach can be substituted for any fresh or frozen vegetable.

Ingredients | Recipe How To Make Slime Fluffy

½ cup light mayonnaise

½ cup milk

4 eggs, lightly beaten

8 ounces shredded reduced-fat Cheddar cheese

1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry

¼ cup chopped onion

1 (9 inch) unbaked pie shell

Directions

Preheat oven to 400 degrees F (200 degrees C). Line a cookie sheet with foil.

In a large bowl, whisk together mayonnaise and milk until smooth. Whisk in eggs. Layer spinach, cheese, and onion in pie shell, making several layers of each. Pour in egg mixture. Place quiche on prepared cookie sheet. Cover quiche with foil.

Bake in preheated oven for 45 minutes. Remove cover, and bake 10 to 15 minutes, or until top is golden brown and filling is set.

Info | Recipe How To Make Slime Fluffy

prep: 20 mins cook: 1 hr total: 1 hr 20 mins Servings: 6 Yield: 1 - 9 inch quiche

TAG : Light And Fluffy Spinach Quiche

Breakfast and Brunch Recipes, Eggs, Quiche,