Keto Brownies
Keto flour made from almonds, coconut, chickpeas, and more.
Recipe Summary Keto Brownies
Get your chocolate fix with these yummy low-carb brownies.
Ingredients | Keto Cookie Recipes Without Almond Flour¾ cup cocoa powder½ teaspoon baking soda⅔ cup coconut oil, divided½ cup boiling water1 cup stevia sugar substitute (such as Truvia®)2 eggs1 ⅓ cups almond flour1 teaspoon vanilla extract¼ teaspoon saltDirectionsPreheat oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan with coconut oil.Whisk cocoa powder and baking soda together in a bowl. Add 1/3 cup coconut oil and boiling water; mix until well blended. Add remaining 1/3 cup coconut oil, stevia, and eggs; blend well. Fold almond flour, vanilla extract, and salt into the batter.Pour batter into the greased pan.Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 30 to 40 minutes. Let cool before cutting into 12 squares.Substitute 2 cups sugar for the stevia if preferred.Info | Keto Cookie Recipes Without Almond Flourprep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
12
Yield:
12 brownies
TAG : Keto BrowniesDessert Recipes, Cookies, Brownie Recipes, Nut Brownie Recipes,