Bbq Beef Brisket Sandwiches
The secret to really good pulled pork is cooking it low and slow.
Recipe Summary Bbq Beef Brisket Sandwiches
Slow-cooked seasoned brisket shredded and prepared for tantalizing barbeque sandwiches. Enjoy on your favorite bread.
Ingredients | Bbq Pulled Pork Recipes Slow Cooker2 teaspoons celery salt2 teaspoons ground black pepper1 ½ teaspoons salt1 teaspoon garlic salt1 teaspoon onion salt2 teaspoons Worcestershire sauce3 pounds beef brisket1 cup Russian dressing1 cup hickory-flavored barbeque sauceDirectionsMix celery salt, black pepper, salt, garlic salt, and onion salt in a small bowl; add Worcestershire sauce. Spread mixture over beef brisket; transfer to a slow cooker.Cook on Low until beef is tender, about 8 hours.Transfer beef to a cutting board; shred into small pieces using 2 forks.Measure 1/2 cup cooking liquid from the slow cooker into a saucepan. Mix in Russian dressing and barbeque sauce; bring to a boil.Combine shredded beef and sauce mixture in the slow cooker. Cook on Low until flavors combine, about 1 hour.Info | Bbq Pulled Pork Recipes Slow Cookerprep:
15 mins
cook:
9 hrs 5 mins
total:
9 hrs 20 mins
Servings:
8
Yield:
8 sandwiches
TAG : Bbq Beef Brisket SandwichesEveryday Cooking Recipes,
