Steps to Make Taco Salad Recipes With Catalina Dressing

Low-Carb "Tacos"

As you get small bits, make sure to cover all of the meat with taco seasoning.

Dorito Taco Salad Bitz Giggles

Recipe Summary Low-Carb "Tacos"

This is a great low-carb alternative to your standard homemade tacos. I love Mexican food and wasn't willing to part with tacos after starting my low-carb diet. This always satisfies my craving.

Ingredients | Taco Salad Recipes With Catalina Dressing

  • 1 ½ pounds ground beef
  • 1 onion, diced
  • ½ (4 ounce) can diced jalapeno peppers
  • 1 (1 ounce) package taco seasoning mix
  • 2 cups shredded lettuce
  • 1 tomato, chopped
  • ½ cup shredded reduced-fat Cheddar cheese
  • ¼ cup salsa
  • ¼ cup low-fat sour cream
  • 1 avocado - peeled, pitted, and sliced
  • Directions

  • Cook and stir ground beef, onion, and jalapeno peppers together in a skillet over medium-high heat until meat is browned and crumbly, 7 to 10 minutes. Stir taco seasoning into meat mixture; bring to a simmer and cook until flavors combine, about 5 minutes.
  • Stir meat mixture, shredded lettuce, tomato, Cheddar cheese, salsa, and sour cream together in a large bowl. Divide taco mixture among 4 bowls and top each with avocado slices.
  • Info | Taco Salad Recipes With Catalina Dressing

    prep: 20 mins cook: 15 mins total: 35 mins Servings: 4 Yield: 4 servings

    TAG : Low-Carb "Tacos"

    Salad, Taco Salad Recipes,


    Images of Taco Salad Recipes With Catalina Dressing

    Taco Salad Recipes With Catalina Dressing : This recipe uses prepared taco seasoning mix.