Steps to Make Kale Salad

Waldorfy Kale Salad

Name: Steps to Make Kale Salad
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4 servings

Kale salad with apples and toasted almonds.

Recipe Summary Waldorfy Kale Salad

Very healthy, nutrient-dense salad.

Ingredients | Kale Salad

½ cup walnuts, divided

4 cups chopped kale leaves, or more to taste

1 cup thinly sliced celery

1 red apple, chopped and divided

6 tablespoons raisins, divided

2 tablespoons Dijon mustard

2 tablespoons water, or more as needed

1 tablespoon red wine vinegar

⅛ teaspoon sea salt

Directions

Heat a skillet over medium heat. Toast walnuts in skillet until fragrant and lightly browned, 3 to 5 minutes.

Toss kale, celery, 1/2 of the apple, 1/4 cup walnuts, and 1/4 cup raisins together in a large bowl.

Combine remaining apple, walnuts, and raisins with Dijon mustard, water, red wine vinegar, and sea salt in a blender; blend until smooth, adding water as needed to thin the mixture so it blends completely. Drizzle dressing over the salad and toss.

Info | Kale Salad

prep: 20 mins cook: 5 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Waldorfy Kale Salad

Salad, Vegetable Salad Recipes,

Images of Kale Salad

Kale Salad - I had an unforgettable kale salad last weekend and seeing as my life (and undoubtedly various legal both at home and the restaurant, we polished off the kale salad first;