Slow Cooker Cranberry Fig Pork
These crock pot smothered pork chops are so tender!
Recipe Summary Slow Cooker Cranberry Fig Pork
An easy slow cooker recipe! Serve over rice if desired.
Ingredients | Slow Cooker Smothered Pork Chop Recipes4 (4 ounce) pork chops1 cup frozen cranberries3 canned figs, 1/4 cup juice reserved½ cup apple juice2 tablespoons brown sugar¼ teaspoon salt¼ teaspoon ground black pepper¼ teaspoon dried rosemaryDirectionsHeat a skillet over medium-high heat. Sear pork chops in the hot skillet until lightly browned, about 1 minute per side. Transfer seared pork chops to the slow cooker.Combine cranberries, figs, reserved fig juice, apple juice, brown sugar, salt, black pepper, and rosemary in a saucepan; bring to a boil. Pour cranberry mixture over pork chops.Cook on High for 4 hours.Info | Slow Cooker Smothered Pork Chop Recipesprep:
10 mins
cook:
4 hrs 10 mins
total:
4 hrs 20 mins
Servings:
4
Yield:
4 servings
TAG : Slow Cooker Cranberry Fig PorkMain Dish Recipes, Pork, Pork Chop Recipes,
