Slow Cooker Cranberry Pork
Select the sauté button to heat up made this quickly last week.
Recipe Summary Slow Cooker Cranberry Pork
Sweet, tangy and easy. The sauce is also good with chicken instead of pork. Try serving with rice and onion rings.
Ingredients | Pork Roast Boneless Pork Loin Slow Cooker Recipes1 (16 ounce) can cranberry sauce⅓ cup French salad dressing1 onion, sliced1 (3 pound) boneless pork loin roastDirectionsIn a medium bowl, stir together the cranberry sauce, salad dressing, and onion. Place pork in a slow cooker, and cover with the sauce mixture.Cover, and cook on High for 4 hours, or on Low for 8 hours. Pork is done when the internal temperature has reached 145 degrees F (63 degrees C).Info | Pork Roast Boneless Pork Loin Slow Cooker Recipesprep:
10 mins
cook:
4 hrs
total:
4 hrs 10 mins
Servings:
6
Yield:
6 servings
TAG : Slow Cooker Cranberry PorkMeat and Poultry Recipes, Pork,
