Indian Relish
Low carb indian vegetarian recipes.
Recipe Summary Indian Relish
Spread cream cheese on your favorite crackers and top with this zesty relish. Red bell peppers and sweet onion are simmered in white wine vinegar and red pepper flakes.
Ingredients | Low Carb Vegetarian Recipes Indian2 red bell peppers, chopped1 sweet onion, peeled and chopped1 cup white wine vinegar1 cup white sugar1 tablespoon crushed red pepper flakesDirectionsIn a medium saucepan over medium heat, mix together red bell peppers, onion, white wine vinegar, sugar and crushed red pepper flakes. Bring to a boil, then reduce heat to simmer. Stirring occasionally, cook 30 minutes, or until thickened. Refrigerate 4 hours or overnight before serving.Info | Low Carb Vegetarian Recipes Indianprep:
5 mins
cook:
30 mins
additional:
4 hrs
total:
4 hrs 35 mins
Servings:
24
Yield:
3 cups
TAG : Indian RelishSide Dish, Sauces and Condiments Recipes, Relish Recipes,