Never Fail Applesauce Spice Cake
There is no shortage of instant pot® chocolate lava cake recipes out there, but this one is different because we used a mix of brown sugar and cornstarch in the batter instead of the.
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Recipe Summary Never Fail Applesauce Spice Cake
You need just one bowl and one pan while preparing this quick and delicious spice cake with applesauce and pecans.
Ingredients | Instant Pot Dessert Recipes Apple2 ½ cups all-purpose flour1 ¾ cups white sugar1 ½ teaspoons baking soda¼ teaspoon salt½ teaspoon baking powder¾ teaspoon ground cinnamon½ teaspoon ground cloves½ teaspoon ground allspice½ cup butter½ cup buttermilk1 ½ cups applesauce2 eggs¾ cup chopped walnuts¼ cup butter1 cup chopped pecans4 cups confectioners' sugar1 (8 ounce) package cream cheese, softened1 ½ teaspoons vanilla extractDirectionsSift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl. Mix in 1/2 cup butter or margarine, buttermilk, and applesauce. Beat for 2 minutes with an electric mixer on medium speed. Beat in eggs. Fold in 3/4 cup chopped nuts. Pour batter into a greased and floured 9 x 13 inch pan.Bake at 350 degrees F (175 degrees C) for 50 minutes.Mix confectioners' sugar, cream cheese, and vanilla until smooth. Melt 1/4 cup butter over medium heat, and add 1 cup chopped pecans. Keep stirring until browned. Stir cooled pecans into cream cheese mixture. Frost the cooled cake.Info | Instant Pot Dessert Recipes AppleServings:
18
Yield:
1 - 9 x 13 inch cake
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