Never Fail Applesauce Spice Cake
There is no shortage of instant pot® chocolate lava cake recipes out there, but this one is different because we used a mix of brown sugar and cornstarch in the batter instead of the.
Recipe Summary Never Fail Applesauce Spice Cake
You need just one bowl and one pan while preparing this quick and delicious spice cake with applesauce and pecans.
Ingredients | Instant Pot Dessert Recipes Apple2 ½ cups all-purpose flour1 ¾ cups white sugar1 ½ teaspoons baking soda¼ teaspoon salt½ teaspoon baking powder¾ teaspoon ground cinnamon½ teaspoon ground cloves½ teaspoon ground allspice½ cup butter½ cup buttermilk1 ½ cups applesauce2 eggs¾ cup chopped walnuts¼ cup butter1 cup chopped pecans4 cups confectioners' sugar1 (8 ounce) package cream cheese, softened1 ½ teaspoons vanilla extractDirectionsSift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl. Mix in 1/2 cup butter or margarine, buttermilk, and applesauce. Beat for 2 minutes with an electric mixer on medium speed. Beat in eggs. Fold in 3/4 cup chopped nuts. Pour batter into a greased and floured 9 x 13 inch pan.Bake at 350 degrees F (175 degrees C) for 50 minutes.Mix confectioners' sugar, cream cheese, and vanilla until smooth. Melt 1/4 cup butter over medium heat, and add 1 cup chopped pecans. Keep stirring until browned. Stir cooled pecans into cream cheese mixture. Frost the cooled cake.Info | Instant Pot Dessert Recipes AppleServings:
18
Yield:
1 - 9 x 13 inch cake
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