Easy Air Fryer Pork Chops
We're obsessed with how little oil is required to make these pork chops tender.
Recipe Summary Easy Air Fryer Pork Chops
Boneless pork chops cooked to perfection in the air fryer. This recipe is super simple and you couldn't ask for a more tender and juicy chop.
Ingredients | Frozen Pork Chops In Air Fryer½ cup grated Parmesan cheese1 teaspoon paprika1 teaspoon garlic powder1 teaspoon kosher salt1 teaspoon dried parsley½ teaspoon ground black pepper4 (5 ounce) center-cut pork chops2 tablespoons extra virgin olive oilDirectionsPreheat the air fryer to 380 degrees F (190 degrees C).Combine Parmesan cheese, paprika, garlic powder, salt, parsley, and pepper in a flat shallow dish; mix well.Coat each pork chop with olive oil. Dredge both sides of each chop in the Parmesan mixture and set on a plate.Place 2 chops in the basket of the air fryer and cook for 10 minutes; flipping halfway through cook time.Transfer to a cutting board and let rest for 5 minutes. Repeat with remaining chops.For easy cleanup and less mess, mix the Parmesan mixture in a long flat-lidded plastic to-go container. Place one chop in at a time, snap the lid, and shake. Transfer to the plate and repeat with remaining chops. Perfectly coated chops every single time!Info | Frozen Pork Chops In Air Fryerprep:
10 mins
cook:
20 mins
additional:
5 mins
total:
35 mins
Servings:
4
Yield:
4 servings
TAG : Easy Air Fryer Pork ChopsMain Dish Recipes, Pork, Pork Chop Recipes,
