Cream Cheese Pound Cake I
Delicious dessert and pud recipe ideas.
Recipe Summary Cream Cheese Pound Cake I
My children always loved this cake. They are grown now, but when they come home they ask me to have "the cake" made. It is an easy recipe.
Ingredients | Dessert Recipes For Kids1 ½ cups butter1 (8 ounce) package cream cheese3 cups white sugar1 tablespoon vanilla extract1 teaspoon almond extract6 eggs3 cups cake flourDirectionsPreheat oven to 325 degrees F (165 degrees C). Grease one 10 inch tube pan.Cream together the butter, cream cheese, and sugar until light. Stir in the vanilla and the almond extracts. Add the flour and the eggs alternately, beginning and ending with the flour. Pour batter into the prepared pan.Bake at 325 degrees F (165 degrees C) for 1 hour and 15 minutes or until a toothpick inserted in the center comes out clean.Info | Dessert Recipes For KidsServings:
14
Yield:
1 -10 inch tube pan
TAG : Cream Cheese Pound Cake IDessert Recipes, Cakes, Pound Cake Recipes,
