Turkey Divan
How to store leftover turkey.
Recipe Summary Turkey Divan
Great use of leftover Thanksgiving turkey.
Ingredients | Leftover Turkey Breast Recipes Healthy2 (10 ounce) packages frozen broccoli spears¼ cup margarine6 tablespoons all-purpose floursalt and ground black pepper to taste2 cups chicken broth½ cup heavy whipping cream3 tablespoons white wine3 cups cooked turkey breast, sliced¼ cup shredded Monterey Jack cheeseDirectionsPlace broccoli in a saucepan with 4 cups of water. Bring to a boil; reduce heat, cover, and simmer until tender, 5 to 8 minutes. Drain.Preheat oven to 350 degrees F (175 degrees C).Melt margarine in a saucepan over medium heat; stir in flour, salt, and pepper and mix well. Pour in chicken broth; cook and stir until sauce thickens and bubbles, about 10 minutes. Add cream and wine; stir until well-combined.Arrange broccoli on the bottom of a 7x12-inch baking dish. Pour half of the sauce over the broccoli. Top sauce with sliced turkey. Stir Monterey Jack cheese into the remaining sauce in the saucepan. Pour cheese sauce over the turkey.Bake the turkey divan in the preheated oven until bubbly, about 20 minutes. Broil until the cheese sauce is golden, about 5 minutes.Info | Leftover Turkey Breast Recipes Healthyprep:
10 mins
cook:
50 mins
total:
1 hr
Servings:
6
Yield:
1 7x12-inch baking dish
TAG : Turkey DivanMeat and Poultry Recipes, Turkey, Breasts,