Mom's Peach Crisp
When you want something sweet and you here's the cookie to bake when you want to impress your friends at the cookie swap but you're not.
Recipe Summary Mom's Peach Crisp
My mom and I would often make this yummy and easy peach crisp using her home-canned peaches when I was little.
Ingredients | Easy Dessert Recipes Easy Things To Bake4 cups sliced fresh peaches½ cup all-purpose flour½ cup brown sugar½ cup cold butter1 teaspoon ground cinnamon¼ teaspoon salt1 cup rolled oatsDirectionsPreheat oven to 350 degrees F (175 degrees C).Arrange peaches evenly in an 8x8-inch baking dish.Mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until evenly crumbled. Fold oats into flour mixture; sprinkle and press topping into peaches.Bake in the preheated oven until topping is lightly browned, about 30 minutes.Info | Easy Dessert Recipes Easy Things To Bakeprep:
15 mins
cook:
30 mins
total:
45 mins
Servings:
8
Yield:
8 servings
TAG : Mom's Peach CrispDessert Recipes, Fruit Dessert Recipes, Peach Dessert Recipes,
