Chicken Pasta Salad With Cashews And Dried Cranberries
Pasta salad is the ultimate summer cookout staple.
Recipe Summary Chicken Pasta Salad With Cashews And Dried Cranberries
Everyone always loves this delicious pasta salad combining fruit, crunchy cashews, scallions, celery, and water chestnuts with chicken. You can't go wrong with this recipe!
Ingredients | Chicken Pasta Salad Ideas3 cups bow tie (farfalle) pasta1 (16 ounce) bottle bottled coleslaw dressing½ cup mayonnaise½ cup creamy salad dressing (such as Miracle Whip™)4 cups cubed cooked chicken1 ½ cups seedless green grapes, halved1 ½ cups seedless red grapes, halved2 (5 ounce) cans water chestnuts, drained and quartered2 cups thinly sliced celery½ cup thinly sliced green onions2 cups cashew halves2 cups dried cranberriesDirectionsBring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain, and set aside.In a medium bowl, whisk together coleslaw dressing, mayonnaise, and creamy salad dressing.In a large bowl, combine pasta, chicken, green grapes, red grapes, water chestnuts, celery, and green onions. Stir in dressing, and mix well. Place the salad in the refrigerator to marinate for 2 hours, or overnight. Mix in cashews and dried cranberries just before serving. Serve cold.Info | Chicken Pasta Salad Ideasprep:
35 mins
cook:
10 mins
additional:
2 hrs
total:
2 hrs 45 mins
Servings:
6
Yield:
6 servings
TAG : Chicken Pasta Salad With Cashews And Dried CranberriesSalad, Pasta Salad Recipes, Fruit Pasta Salad Recipes,
