Grilled Tilapia With Mango Salsa
Whether you're creating a savoury dish or a dessert, you can't fail to find a template that adobe spark lets you design your own recipe cards for free.
Recipe Summary Grilled Tilapia With Mango Salsa
Don't let the list of ingredients fool you: this is super-easy, and gets rave reviews whenever I serve it. The salsa can be made the day ahead to save time. Strawberries can be substituted for the mango if you prefer--both are excellent! Combine leftover salsa with some drained black beans the next day for lunch.
Ingredients | Recipe Template Free Download⅓ cup extra-virgin olive oil1 tablespoon lemon juice1 tablespoon minced fresh parsley1 clove garlic, minced1 teaspoon dried basil1 teaspoon ground black pepper½ teaspoon salt2 (6 ounce) tilapia fillets1 large ripe mango, peeled, pitted and diced½ red bell pepper, diced2 tablespoons minced red onion1 tablespoon chopped fresh cilantro1 jalapeno pepper, seeded and minced2 tablespoons lime juice1 tablespoon lemon juicesalt and pepper to tasteDirectionsWhisk together the extra-virgin olive oil, 1 tablespoon lemon juice, parsley, garlic, basil, 1 teaspoon pepper, and 1/2 teaspoon salt in a bowl and pour into a resealable plastic bag. Add the tilapia fillets, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 1 hour.Prepare the mango salsa by combining the mango, red bell pepper, red onion, cilantro, and jalapeno pepper in a bowl. Add the lime juice and 1 tablespoon of lemon juice, and toss well. Season to taste with salt and pepper, and refrigerate until ready to serve.Preheat an outdoor grill for medium-high heat, and lightly oil grate.Remove the tilapia from the marinade, and shake off excess. Discard the remaining marinade. Grill the fillets until the fish is no longer translucent in the center, and flakes easily with a fork, 3 to 4 minutes per side, depending on the thickness of the fillets. Serve the tilapia topped with mango salsa.The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.Info | Recipe Template Free Downloadprep:
45 mins
cook:
10 mins
additional:
1 hr
total:
1 hr 55 mins
Servings:
2
Yield:
2 servings
TAG : Grilled Tilapia With Mango SalsaSeafood, Fish, Tilapia,