Easiest Way to Make Crockpot Beef Stew Recipes Food Network

Christmas Eve Beef Stew

Name: Easiest Way to Make Crockpot Beef Stew Recipes Food Network
Prep time: 10 min
Total time: 6 h 20 min
Yield: 8 servings

This is a perfect recipe for winter, giving you a comforting beef stew loaded with flavor and providing you with lots of leftovers but don't let that stop you from making.

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Recipe Summary Christmas Eve Beef Stew

This is a family tradition for Christmas Eve! Serve with a green salad and a loaf of warm bread. It can also be made in a slow cooker.

Ingredients | Crockpot Beef Stew Recipes Food Network

2 ½ pounds beef stew meat, diced into 1 inch pieces

1 (28 ounce) can stewed tomatoes, with juice

1 cup chopped celery

4 carrots, sliced

3 potatoes, cubed

3 onions, chopped

3 ½ tablespoons tapioca

2 cubes beef bouillon

⅛ teaspoon dried thyme

⅛ teaspoon dried rosemary

⅛ teaspoon dried marjoram

¼ cup red wine

1 (10 ounce) package frozen green peas, thawed

Directions

Preheat the oven to 250 degrees F (120 degrees C).

Place beef, tomatoes, celery, carrots, potatoes, onions, and tapioca into a Dutch oven. Season with beef bouillon, thyme, rosemary, and marjoram; stir in red wine. Place the lid on the Dutch oven.

Bake for 5 to 6 hours in the preheated oven. Add peas during last half hour of cooking.

Info | Crockpot Beef Stew Recipes Food Network

prep: 10 mins additional: 6 hrs 10 mins total: 6 hrs 20 mins Servings: 8 Yield: 8 servings

TAG : Christmas Eve Beef Stew

Soups, Stews and Chili Recipes, Stews, Beef,